Bottega Botlé
Botlé Mag
A space for stories, flavours and discoveries curated by our Botlé® team of food, wine and joie de vivre enthusiasts.
Inside Botlé Mag, you’ll find stories worth sipping, places worth exploring and wines worth remembering. Insights, discoveries and fresh perspectives on wine, food and the regions that inspire them.
From reviews of our favourite wines to insider tips on experiencing Bologna like a local, we explore Urban Wine Tourism, new ways to enjoy and discover wine, and the latest trends we’re already getting a taste of.
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The journey of wine through globalization: a golden age and the challenges of the futureNews -

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Sustainable practices in wine production: the commitment of Bottega botlé and its partnersNews -

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Lugana: A Wine, A Territory, A History - The Experience of the Zenato WineryFood and wine -

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The Secrets of Collio: Land of Vitivinicultural Excellence in the Heart of FriuliTerroir -

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A magical evening with Tinazzi Vinum Italicum No. 3 Opera 2020 and lamb stewFood and wine -
The sweet harmony of La Spinetta Bricco Quaglia Moscato 2022 and fruit tartFood and wine -

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Vigneti di Foscarino Soave Classico and scampi risotto, a duet of eleganceFood and wine -

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Brunello di Montalcino and Fiorentina, a Tuscan winter among German friendsFood and wine -

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Risotto alla Milanese and Franciacorta Satèn: A Perfect Marriage of Taste and TraditionFood and wine
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Saffron and Franciacorta risotto: a sensorial journey into Italian traditionFood and wine
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Tagliatelle with ragù and sangiovese, a journey into the flavor of BolognaFood and wine -
A dive into the flavors of Campania with the Feudi di San Gregorio wineryFood and wine -

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The arcades of Bologna. Walking among historic arches and curiositiesBologna travel guide -

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History of the University of Bologna, a journey between education and cultureBologna travel guide -

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A glass of sun, my journey to the heart of Sicily with Cerasuolo di Vittoria DOCGFood and wine -
Sensory journey to Menfi in the footsteps of Chardonnay, the white heart of wine-growing SicilyFood and wine -

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